Event Planners Dinner at Citrus & NQT

Gathered around the table in the Bar Room at North Quarter Tavern.

Gathered around the table in the Bar Room at North Quarter Tavern.

What a pleasure it was to gather with Event Planners from all over Central Florida!  We even had one drive over from Melbourne. It was so interesting to hear how everyone got into their line of work and what makes them passionate about it.  

We started the night out at Citrus, for drinks and a few bites.

We started the night out at Citrus, for drinks and a few bites.

Wahoo Poke Tacos started out the night right. They were SO fresh and delicious.

Wahoo Poke Tacos started out the night right. They were SO fresh and delicious.

Gathering people that don't know each other can be a tricky thing.  But somehow when you gather around food and with a drink in your hand it seems a bit easier. The elegant setting of Citrus Restaurant was the perfect backdrop to start out the night. Plus sipping on their selection of drinks didn't hurt either.

Lavender Strawberry Collins did not disappoint.

Lavender Strawberry Collins did not disappoint.

After our cocktail hour we moved over to the North Quarter Tavern.  We we snagged The Bar Room as an Event Space for the Evening.  Any table set with Florals from In Bloom Florist makes for a BEAUTIFUL setting to gather around. 

Table set for 12 at The Bar Room.  Ready for all the delicious food coming our way. Makes for a Great place to Host an Event!

Table set for 12 at The Bar Room.  Ready for all the delicious food coming our way. Makes for a Great place to Host an Event!

Orange Cake from Citrus and Chef's Choice Ice Cream from NQT. All of our Guests pretty much inhaled this. 

Orange Cake from Citrus and Chef's Choice Ice Cream from NQT. All of our Guests pretty much inhaled this. 

Overflowing flowers from In Bloom!  

Overflowing flowers from In Bloom!  

Lingering over sharing stories.

Lingering over sharing stories.

Thanks to Citrus, NQT & In Bloom Florist for partnering with TDPP for this event!  So many great connections happened and, of course, all the amazing food we got to eat!

Photos: Anna LaBeau